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"The Wilton Way of Cake Decorating, Volume Two" is a comprehensive guide to elevating cake decorating from a craft to an art form. It begins with innovative American techniques, emphasizing the creation of realistic flowers, including a detailed exploration of the flowers of the fifty states and 23 varieties of roses. The book then explores the possibilities of plain round tubes and demonstrates how to achieve intricate designs.
It showcases various international decorating styles, such as English, Australian, Philippine, Mexican, and Continental methods, detailing piping, molding, and trimming techniques. This book offers both novice and experienced decorators an opportunity to expand their knowledge, master new skills, and discover the pleasure of creating stunning cake masterpieces.
Condition: Used (see images, dust jacket wear, sticker, minor yellowing) Hardcover ISBN 0912696117
