Free shipping within Australia, international delivery available
Discover a liberating approach to nutrition with Nicole Joy’s collection of wholesome, indulgent treats. Moving away from restrictive dieting and calorie counting, the author shares her personal journey toward self-acceptance and a balanced relationship with food. This beautifully photographed book empowers you to prepare exquisite desserts using natural, unprocessed ingredients.
Every recipe is gluten-free, dairy-free, and contains no refined sugar, relying instead on the natural sweetness of whole foods like dates and honey. From rich breakfast chocolate mousses to vibrant lime and berry hearts, these forty recipes prove that you do not need to compromise on flavour to nourish your body. Whether you are a kitchen novice or an experienced home cook, Joy provides simple, effective guidance to help you craft guilt-free creations using only a blender and a food processor. Perfect for those seeking a healthier lifestyle without sacrificing the joy of eating, this book invites you to embrace treats that are both decadent and wholesome. It is time to stop fearing your plate and start celebrating food that loves you back.
Used (good, see images, minor cover wear) Softcover ISBN 9780992375
