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Marcella Hazan's "The Second Classic Italian Cookbook" presents a collection of over 200 authentic and uncomplicated Italian recipes. Hazan emphasizes fresh ingredients and simple techniques to achieve satisfying and delicious results. Drawing inspiration from cooks throughout Italy, from home kitchens to family trattorias, this book showcases the vibrant and spontaneous nature of Italian cuisine. It includes recipes for various dishes, from breads and pizzas to pasta, seafood, meats, vegetables, and desserts. This book aims to bring the joy of Italian eating and the principles of Italian home cooking to your kitchen. It offers an irresistible invitation to experience the many delights of Italian food.
Condition: Used (good, see images) Softcover ISBN 0333512030
