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"Nicola Cox's Country Cooking" offers a delightful journey through the seasons, showcasing the best of English cuisine. Emphasizing fresh, seasonal ingredients, the book features over 160 accessible recipes designed to bring excitement to both the kitchen and the dining table. Drawing from traditional methods and contemporary innovations, Nicola Cox shares her expertise, providing clear instructions and inspiring cooks of all levels to embrace the pleasures of preparing and enjoying delicious, seasonal meals. Discover how to make the most of nature's bounty throughout the year, from spring greens to winter feasts, and rediscover the joy of real food.
Condition: Used (good, see images) Softcover ISBN 0575048697
