Free shipping within Australia, international delivery available
This comprehensive cookbook is a celebration of American cuisine and culinary traditions. It covers a vast array of recipes, from soups and sandwiches to elaborate cakes and pies. It offers menus, cooking tips, and facts about food.
Discover techniques for canning, freezing, and preserving, alongside guides for table setting, entertaining, and carving. Special sections cater to children's meals, lunchboxes, and quick dinners. Whether you're a novice cook or a seasoned chef, this book provides inspiration and guidance for every meal and occasion, blending classic recipes with practical kitchen advice.
