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Chinese & Asian by Lynn Humphries
Chinese & Asian by Lynn Humphries
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Chinese & Asian by Lynn Humphries is an essential guide for anyone eager to master the vibrant and diverse flavours of the East within their own kitchen. Part of the trusted Family Circle Confident Cooking series, this collection demystifies the art of preparing authentic Chinese, South East Asian, and Indian cuisine. Whether you are craving tangy salads, fragrant vegetable dishes, aromatic fish and meat curries, or exquisite desserts, this book provides the expertise you need to succeed.
Each recipe is double-tested by home economists, ensuring reliable and delicious results. The book features clear, step-by-step photography that guides you through professional techniques, such as steaming, stir-frying, and poaching. With a helpful glossary to explain traditional spices and herbs, even daunting ingredients become accessible. From simple everyday meals to sensational dishes for dinner parties, this beautifully illustrated book empowers cooks of all levels to create restaurant-quality food with confidence. It is a perfect addition to any kitchen library, offering the ultimate blend of tradition, flavour, and ease of preparation for the modern home cook.
Used (good, see images, minor cover wear)
Softcover
ISBN 9780864113047
Chinese & Asian by Lynn Humphries is an essential guide for anyone eager to master the vibrant and diverse flavours of the East within their own kitchen. Part of the trusted Family Circle Confident Cooking series, this collection demystifies the art of preparing authentic Chinese, South East Asian, and Indian cuisine. Whether you are craving tangy salads, fragrant vegetable dishes, aromatic fish and meat curries, or exquisite desserts, this book provides the expertise you need to succeed.
Each recipe is double-tested by home economists, ensuring reliable and delicious results. The book features clear, step-by-step photography that guides you through professional techniques, such as steaming, stir-frying, and poaching. With a helpful glossary to explain traditional spices and herbs, even daunting ingredients become accessible. From simple everyday meals to sensational dishes for dinner parties, this beautifully illustrated book empowers cooks of all levels to create restaurant-quality food with confidence. It is a perfect addition to any kitchen library, offering the ultimate blend of tradition, flavour, and ease of preparation for the modern home cook.
Used (good, see images, minor cover wear)
Softcover
ISBN 9780864113047
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