Australia & New Zealand Complete Self-sufficiency Handbook is the essential, practical guide for those wishing to transition towards a more sustainable, independent lifestyle. Designed for beginners and enthusiasts alike, this comprehensive resource offers a gentle approach to producing your own food, whether you possess a tiny backyard or a larger plot of land.
Author Sally Gordon provides expert guidance on every aspect of the good life, from preparing soil and managing garden plots to rearing livestock, including poultry, pigs, and goats. Discover the secrets of a productive kitchen garden, learn the art of keeping bees, and master the techniques for harvesting wild food from the countryside and seashore. The book also provides detailed instructions on preserving your harvest, ensuring you can enjoy home-produced meat, dairy, and seasonal vegetables throughout the year. Featuring over 100 colour photographs and 130 step-by-step illustrations, this handbook is an invaluable companion for anyone eager to build a self-reliant life, learn by doing, and savour the immense satisfaction of working with the land.
Used (good, see images, some cover markings and front cover sticker mark) Softcover ISBN 0855521414
