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Jekka's Complete Herb Book by Jekka McVicar
Jekka's Complete Herb Book by Jekka McVicar
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$19.95 AUD
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Jekka’s Complete Herb Book is an authoritative and evocative guide to the world of herbs, written by a professional nursery grower and RHS Medallist. Whether you are an experienced gardener or a novice, this book provides essential knowledge on growing, propagating, and harvesting an extensive range of three hundred herb varieties. Beyond cultivation, it serves as an indispensable reference for the home, offering practical advice on medicinal applications, cosmetic uses, and aromatic properties.
The book is celebrated for its balance of historical insight and modern practicality. It features detailed, easy-to-follow instructions for planning herb gardens—from aesthetic designs to container gardening—and includes enticing recipes that celebrate the unique scents and tastes of your harvest. With expert guidance on everything from soil preparation to pest management, this beautifully illustrated volume acts as a comprehensive encyclopaedia for anyone looking to connect with the natural world. It is the perfect companion for those who wish to transform their garden into a sensory delight and their kitchen into a place of culinary discovery.
Used (good, see images, some cover wear and some page folding)
Softcover
ISBN 1740410084
Jekka’s Complete Herb Book is an authoritative and evocative guide to the world of herbs, written by a professional nursery grower and RHS Medallist. Whether you are an experienced gardener or a novice, this book provides essential knowledge on growing, propagating, and harvesting an extensive range of three hundred herb varieties. Beyond cultivation, it serves as an indispensable reference for the home, offering practical advice on medicinal applications, cosmetic uses, and aromatic properties.
The book is celebrated for its balance of historical insight and modern practicality. It features detailed, easy-to-follow instructions for planning herb gardens—from aesthetic designs to container gardening—and includes enticing recipes that celebrate the unique scents and tastes of your harvest. With expert guidance on everything from soil preparation to pest management, this beautifully illustrated volume acts as a comprehensive encyclopaedia for anyone looking to connect with the natural world. It is the perfect companion for those who wish to transform their garden into a sensory delight and their kitchen into a place of culinary discovery.
Used (good, see images, some cover wear and some page folding)
Softcover
ISBN 1740410084
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